Supper Talk – About the Coastguard & RNLI

19:00 for 19:30 sit down

Menu:

Roasted chicken, sausage & root vegetable casserole with roasted new potatoes
Or
Butternut squash, red onion & goats cheese tart with roasted new potatoes & smoked cheese sauce

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Sticky toffee pudding with vanilla ice and caramel tuille

£18.00