Ashore – West Mersea Yacht Club

Alan Jones – Rear Commodore House

SOCIAL CALENDAR

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23 Chugger Laying Up Supper Chugger Laying Up Supper Chuggers Laying Up Supper Chuggers Laying Up Supper 19:00 Chef, Rachel, has produced a fantastic 3-course menu and organisers, Beryl Chalmers and Judy Hymns, have already signed up 40 people. As well as the wonderful food at £30 a head, there will be a couple of games, camaraderie and the usual rendition of: ‘You’ll never chug along.’ Any last minute request , ...
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31 Steak Night Steak Night 18:00 Service starts from 6pm last orders 8.45pm Choice of steak 7oz Rump £20 7oz Sirloin £22 7oz Ribeye £24 Served with your choice of Peppercorn, garlic butter, diane, blue cheese or chimichurri sauce. All served with mushrooms, onion rings, Petit pois and triple cooked chips Vegetarian option Roasted pumpkin and beetr , ...
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Restaurant bookings can be made by calling 01206 384463

CLUB OPENING TIMES